Fettuccine pasta tossed in a fresh organic tomato sauce with onion and guanciale
Penne pasta sauteed wtih fresh organic tomato sauce with anchovies, capers, black olives, garlic, fresh basil and spicy chili peppers
Fettuccine pasta tossed with mixed organic seasonal vegetables and extra virgin olive oil
House made sausage and rapini ravioli served in a fresh tomato and garlic sauce
organic Marie's chicken brest served with lemon, capers and white wine
Calamari steak Doree served with lemon, capers and white wine